Sunday Lunch

Served every Sunday from 12:00 - 3.00pm

This menu is an example that may change due to seasons and availability.

Starters
Cream of Tomato Soup  with Breads £5

Chicken Liver Pate with Breads & dressed Leaves £7

Creamy Garlic Mushrooms £7

Red Barn  Asparagus, Hollandaise £8

Seared Dorset Scallops, Lemon Oil, Breadcrumbs £10

Buffolo Mozzarella, heirloom tomatoes, Basil Oil £8

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Roast  Beef, Yorkshire Puddings, Seasonal Vegetables, Roast Potatoes. £10

Roast Leg of Somerset Lamb ,Mint Sauce, Seasonal Vegetables and Roast Potatoes £10

Pork Tenderloin , Blue Cheese & Cream Sauce, Seasonal Vegetables, Roast or Jersey Royals £13

Fillet of Venison with Green Peppercorn & Red Wine Jus, Seasonal Vegetables, Jersey Royal Potatoes £22

 Trio of locally made Sausages, Sweet  chilli, caramelised onion, traditional Pork, Mash Potato, Onion Gravy £12

Seabass  fillet, Stir Fry Vegetables, Jersey Royals £14

Beer Battered Cod & Chips with Mushy Peas  £12

Cajun Chicken Skewers, Baby Leaves, House Slaw, Fries £13

Old Inn Burger, Applewood Smoked, Beet Slaw, Leaves, Tomato & Fries £12

Wild Mushroom Stroganoff with Basmati Rice or Roast Potatoes  £13

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Tapas Menu also available for The Lighter Bite